The Big Book of Bourbon Cocktails: 100 Timeless, Creative & Tempting Recipes

Biographical Note:
AMY ZAVATTO writes about spirits, cocktails, and wine for a living. Her work can be found in Men's Journal, Wine Enthusiast, Imbibe, and many others. She is also the author of multiple boozy books, including The Architecture of the Cocktail.

Review Quotes:
"Not only does this book have great cocktail recipes, but it teaches you how to make ALL KINDS of simple syrups. There's honey syrup, rooibos syrup, chai syrup, etc.; recipes on how to make liqueurs and amazing drinks. All the drinks are separated effectively by savory, tart, fruit-forward, hot, frosty, and punches." --Nenia C.

Review Quotes:
"I have just started accumulating items to build up my in house bar and this one had to be included. There are so many recipes that I have never even thought about, and I am going through them one by one to give them all a try. A lot of them don't require an extensive array of bar items so just about anyone can make these drinks. The book itself is set up well and it is very easy to follow along with. Even if you don't like to drink, this makes a nice coffee table book!" --Tyler K.

Review Quotes:
"My dad is a big bourbon drinker. He is also adventurous, and this is the perfect book for him! The book is well-bound and a good size. There are a lot of helpful tips in the book for people who aren't up on their bourbon education. They also use a lot of different ingredients that I haven't ever tried before!" --Amy D.

Publisher Marketing:

Elevate your spirits with 100 cocktails that take bourbon to the next level!

If you're a bourbon aficionado--or an aspiring one--this is your essential guide to savoring the quintessential American liquor. From a traditional Old Fashioned to a Churchill Downs Crusta, take a sip of 100 cocktail recipes that incorporate a variety of bourbons, regions, and time periods.

From a solo nightcap, to pre-dinner drinks for two, and batch cocktails for a crowd, you'll learn to whip up the perfect bourbon recipes for every occasion. Taste trendy new flavors created exclusively for this bourbon cocktail book, and long-forgotten recipes from the Prohibition era.

Bow down to bourbon--Every option in this bourbon cocktail recipe book is catalogued based on flavor profile, including savory, tart, hot, frosty, fruity, decadent, and even party punches.

Better than a bartender--Impress your guests by making your own drinks, grenadines, syrups, and garnishes!

Peek inside the barrel--Learn a bit about how bourbon is made, what makes it great, the correct terminology, and its fascinating history.

Mix things up with a complete book of classic and creative cocktails for bourbon lovers.

Contributor Bio:Zavatto, Amy

AMY ZAVATTO writes about spirits, cocktails, and wine for a living. Her work can be found in Men's Journal, Wine Enthusiast, Imbibe, and many others. She is also the author of multiple boozy books, including The Architecture of the Cocktail.