The 30-Minute Prediabetes Cookbook: 100 Easy Recipes to Improve and Manage Your Health Through Diet

Biographical Note:
RANELLE KIRCHNER, MS, RD, LDN, CDCES, is a Le Cordon Bleu culinary graduate with a passion for health and wellness. She also owns and operates her own private nutrition practice, ChefRDN. Learn more at RanelleKirchner.com

Review Quotes:
"Without question, Ranelle knows foods and flavors! The 30-Minute Prediabetes Cookbook is a great resource if you are looking to eat food that tastes good and is good for you. I love that all the recipes can be on the table in about 30 minutes and that most have practical suggestions for various substitutions or easy modifications. The per-serving nutrition information and fun food facts are an added bonus, too!" --Holly Willis PhD, RDN

Review Quotes:
When I diagnose a patient with prediabetes or diabetes I usually tell them, 'Look, we should all be eating like we have diabetes! It's about a healthy lifestyle eating the right foods in the right amounts. It's not about depriving yourself of good food.' Ranelle's 30-Minute Prediabetes Cookbook is a kitchen staple for the entire family. Not only will you get fun, delicious, healthy, and fast recipes, but also an understanding of prediabetes, diabetes, and cholesterol. As an added bonus, Ranelle speaks to everyone's question about if supplements really work and if we should take them. In this cookbook, Ranelle has been extremely generous in sharing her knowledge and expertise as a certified diabetes educator, registered dietician, and chef. What a gem!" --Rahshana Price-Isuk, MD, board certified family physician

Contributor Bio:Kirchner, Ranelle

RANELLE KIRCHNER, MS, RD, LDN, CDCES, is a Le Cordon Bleu culinary graduate with a passion for health and wellness. She also owns and operates her own private nutrition practice, ChefRDN. Learn more at RanelleKirchner.com.