Stir-Fry Cookbook for Beginners: Recipes and Techniques to Stir-Fry with Sizzling Success (Spiral Bound)
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Biographical Note:
Contributor Bio:Toy, Chris CHRIS TOY has been teaching Asian cooking for more than 30 years. His cooking incorporates straightforward methods, fresh ingredients, and unique flavors that draw family and friends together to enjoy great food and company. Visit him online at ChrisToy.net or on his YouTube cooking channel. |
Author: Toy, Chris
Publisher: Callisto
Binding: Paperback
Pub Date: July 20, 2021
BISAC: Cooking|Regional & Cultural|Asian|Cooking|Methods|Wok|Cooking|Courses & Dishes|General
Subjects: Cooking, Asian|Cooking (Vegetables)|Wok cooking|Cookbooks|Stir frying
ISBN: 9781648765711
ASIN: B09F6ZTJYFISBN
SKU: SP-9781648765711
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