Stews: One-Pot Comfort Food from Around the World (a Cookbook - 90 Delicious International Recipes)
Out of stock
|
Publisher Marketing: Dive into the rich, comforting world of one-pot cooking with Stews, a collection of 90 irresistible recipes that honor the ancient, universal tradition of gathering around a simmering pot of bold and delicious flavors. From the self-proclaimed "CEO of Stews," Xavier Bramble--whose journey spans from running a student food service in his dorm room to dazzling audiences on BBC's Young MasterChef--this cookbook is your passport to vibrant, flavorful meals that are as easy to make as they are to share. With every recipe, you'll travel to kitchens across the globe: savor the bold spices of India, the hearty comfort foods of France, the zesty and warm ingredients of Brazil, or the nostalgic aromas of your own childhood. Inside, you'll find recipes like:
Whether you're feeding a crowd or craving a cozy night in, Stews is your guide to creating soul-satisfying meals with minimal effort and maximum flavor. No fancy techniques--just simple, affordable, and utterly delicious dishes that bring people together. With Stews, you'll discover that the oldest way of cooking is still the most joyful. So grab a pot, gather your ingredients, and let Xavier Bramble show you how to stew your way around the world.
Contributor Bio:Bramble, Xavier Self-taught home cook Xavier Bramble is a Nottingham Trent University psychology graduate who set up a savvy student-run takeaway service from his halls of residence that set the things in motion for his subsequent explosion on social media and viral video series "stews from around the world." A contestant on the BBC's Young MasterChef in 2023, his brand partnerships to date include Coca Cola, Sainsbury's, Buzzfeed, Itsu, Just Eat, and BBC Food. Instagram/TikTok/Youtube: @xavskitchen |
Author: Bramble, Xavier
Publisher: Harper Celebrate
Binding: Hardcover
Pub Date: 2026-02-24
BISAC: Cooking|Courses & Dishes|Soups & Stews|Cooking|Specific Ingredients|Rice & Grains|Cooking|Comfort Food|Cooking|Methods|Slow Cooking|Cooking|Regional & Cultural|International|Cooking|Specific Ingredients|Vegetables
Weight: 1.94 lbs
ISBN: 9781400257621
ASIN: -
SKU: SP-9781400257621
Spiral Bound Books
(Over 50,000+ Books)
Adult Ccrn Exam Premium: Study Guide for the Latest Exam Blueprint, Includes 3 Practice Tests, Comprehensive Review, and Online Study Prep (Barron's Test Prep) (3RD ed.) (Spiral Bound)
100 of the Most Beautiful Piano Solos Ever - Piano Sheet Music Book (Created by) (Spiral Bound)
The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete Atk Cookbook) (Spiral Bound)
The New York Times Mega Book of Sunday Crosswords: 500 Puzzles (Spiral Bound)
The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Spiral Bound)
The Bible Recap: A One-Year Guide to Reading and Understanding the Entire Bible (Spiral Bound)
Couple's Bible Study Activities: 70 Engaging Activities to Connect with Your Faith and Each Other (Spiral Bound)
