One Pan Beans: Creative Recipes Using Beans, Chickpeas and Lentils for Everyday Meals

Biographical Note:
Claire Thomson is a chef, food writer and a constant source of family-cooking inspiration to her thousands of Instagram followers. Claire has written about food for publications including the Guardian, Telegraph, BBC Good Food Magazine, and Delicious. She has appeared on BBC1's Saturday Kitchen, Channel 4's Sunday Brunch, and BBC Radio 4's Woman's Hour. She has launched her own podcast The 5 O'Clock Apron, where she chats and chops with people from other professions about what they bring to the table for dinner. Her previous books include Art of the Larder, Home Cookery Year, Tomato, One Pan Chicken, and Veggie Family Cookbook. This is her tenth book. @5oclockapron

Publisher Marketing:

Best-selling author and professional chef Claire Thomson offers up her best 70 recipes with pulses as star of the show, revealing just how simple it is to create delicious one-pan meals that all of the family will love.

Drawing inspiration from across the globe, Claire showcases recipes that will inspire you to choose pulses as your budget-friendly midweek go-to ingredient. From Turkish Lentil Tomato Soup and Pasta e Fagioli to Pork Belly with Butter Beans and Sage, One Pan Pulses is a practical and dynamic source of kitchen inspiration.