On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering: A Cookbook (Spiral Bound)
$30.00
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Review Quotes: Biographical Note: LISA DAWN BOLTON is a food stylist and writer. She left her career in banking to dedicate her time to her two loves: family and food. She lives near Vancouver, Canada, with her husband and son. Publisher Marketing: The #1 bestselling cookbook you don't want to miss--with 200,000+ copies sold! Transform simple foods into beautiful boards with 100+ easy and achievable recipes and ideas, perfect for beautiful, stress-free summer entertaining. Sharing food on boards is the perfect way to entertain family and friends. With minimum effort and maximum impact you can casually host in style, while focusing on spending time together, rather than being stuck in the kitchen. No cooking skills are required to make these boards (and you!) shine! In On Boards, food stylist Lisa Bolton has put together 50 ideas for instantly approachable boards, all with effortless entertaining in mind, as well as 52 recipes for delectable savory and sweet additions like Beet Hummus, Bourbon Bacon Jam, Mashed Potato Dip and Chocolate Salami. The boards can be pulled together in very little time, and each includes presentation and styling tips to impress your guests. Any assortment of food can be pulled into a beautiful board, so you will be able transform whatever is in your fridge and pantry when unexpected guests arrive! With chapters on Everyday Boards, Holiday & Special Occasion Boards, Seasonal Boards and Around the World Boards, you will find inspiration for every gathering. Whether you are looking for a breakfast or brunch board; a board for Christmas Day, Superbowl Sunday or New Year's Eve; a huge celebration or a cozy date night for two, it is included in this collection of gorgeously curated boards. On Boards is the gift people give again and again--perfect for those who love to entertain, but not the stress that goes with it! |
Author: Bolton, Lisa Dawn
Publisher: Appetite by Random House
Binding: Hardcover
Pub Date: October 30, 2018
BISAC: Cooking|Entertaining|General|Cooking|Courses & Dishes|Appetizers|Cooking|Methods|Quick & Easy
Subjects: Snack foods|Cookbooks|Appetizers|Food presentation
ISBN: 9780147531148
ASIN: B0B3SFQ3TCISBN
SKU: SP-9780147531148
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