{"product_id":"midwest-foraging-115-wild-and-flavorful-edibles-from-burdock-to-wild-peach-regional-foraging","title":"Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging)","description":"\n\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Lisa Rose is exactly the sort of person you want to teach you how to forage for wild food. Her calm, warming voice and extensive plant knowledge make you want to dash out your back door to discover what edible delights lie just beyond.\" --Hank Shaw, James Beard Award-winning author of \n\u003ci\u003e\u003cb\u003eHunter Angler Gardener Cook\u003c\/b\u003e\u003c\/i\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e \"This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.\" -- \n\u003ci\u003e\u003cb\u003eEdible Chicago\u003c\/b\u003e\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e \"Useful for beginners and those searching close to home...Introducing these species to kids would be a fun backyard teaching moment for parents.\" -- \n\u003ci\u003e\u003cb\u003eIowa Press Citizen\u003c\/b\u003e\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e \"The Timber Press foraging series offers another set of books with high quality photography. . . . also available as handy Kindles.\" -- \n\u003ci\u003e\u003cb\u003eAmerican Herb Association Quarterly\u003c\/b\u003e\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e \"A must-have for anyone who likes to forage...a remarkable piece of work, offering beautiful photos and hundreds of tips about when, how and where to harvest edible plants.\" -- \n\u003ci\u003e\u003cb\u003eGrand Rapids Press \u003c\/b\u003e\u003c\/i\u003e\u003cp\u003e\u003c\/p\u003e ​\"With 115 plants included, \n\u003ci\u003eMidwest Foraging\u003c\/i\u003e covers a lot of ground and is a good first choice for a beginning forager in the region covered. For more experienced folks with a larger library this is a valuable companion to include with your other field guides.\" -- \n\u003ci\u003e\u003cb\u003ePermaculture Podcast\u003c\/b\u003e\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e \"I love this book... A trustworthy reference book to what is safely edible... A great addition to anyone's foraging toolkit.\" -- \n\u003cb\u003e\u003ci\u003eLittle House in an Old Town\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eMarc Notes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tIncludes bibliographical references and index.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eJacket Description\/Back\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tWith this savvy guide you'll learn what to look for, when and where to look, and how to gather in a responsible way. \n\u003cul\u003e\n\u003cli\u003eAn A-to-Z guide for foraging year-round\u003c\/li\u003e\n\u003cli\u003eDetailed information for safe identification\u003c\/li\u003e\n\u003cli\u003eCollecting tips for sustainable harvesting\u003c\/li\u003e\n\u003cli\u003eTips for preparation and use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eThe Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide, you'll learn how to safely find and identify an abundance of delicious wild plants. \u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e \"This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.\" --\u003ci\u003eEdible Chicago\u003c\/i\u003e \n\u003cp\u003e\u003c\/p\u003e The plant profiles in \n\u003ci\u003eMidwest Foragin\u003c\/i\u003eg include: \n\u003cul\u003e\n\u003cli\u003e Clear, color photographs \u003c\/li\u003e\n\u003cli\u003e Identification tips \u003c\/li\u003e\n\u003cli\u003e Guidance on how to ethically harvest \u003c\/li\u003e\n\u003cli\u003e Suggestions for eating and preserving \u003c\/li\u003e\n\u003c\/ul\u003e A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota.\u003cbr\u003e\u003cbr\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eLibrary Journal\u003c\/span\u003e 07\/01\/2015 pg. 111 (EAN 9781604695311, Paperback)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eRose, Lisa M\u003cbr\u003e\n\t\t\t\t\t\t\t\tLisa M. Rose is an herbalist and forager with a background in anthropology and a professional focus on community health. Her interest in ethnobotany and herbal medicine has taken her to study plants, people, health, and their connection to place internationally. Rose leads foraging plant walks and teaches classes on edible and medicinal wild plants. She forages for her own family, herbal apothecary, and community herbalism practice.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n","brand":"Timber Press (OR)","offers":[{"title":"Default Title","offer_id":46581015445635,"sku":"SPTM-9781604695311","price":31.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/6830\/8099\/files\/9781604695311_spiral.png?v=1770799653","url":"https:\/\/sebink.com\/products\/midwest-foraging-115-wild-and-flavorful-edibles-from-burdock-to-wild-peach-regional-foraging","provider":"Sebink","version":"1.0","type":"link"}