Cooking With the Blackstone Outdoor Gas Griddle, A Quick-Start Cookbook: 101 Delicious Recipes, plus Pro Tips and Illustrated Instructions, from Quick

Your Blackstone(R) outdoor griddle can do more than you think! Why not take a shortcut to learn "seasoned chef" tips, *unofficial* tricks, and workarounds that most people take months to learn through trial and error?

Publisher Marketing: CONTENTS INTRODUCTION ABOUT THE BLACKSTONE FLAT TOP GRIDDLE HOW TO USE THE BLACKSTONE FLAT TOP GRIDDLE PRO TIPS BREAKFAST Classic French Toast Classic Buttermilk Pancakes Fluffy Blueberry Pancakes Simple French Crepes Classic Denver Omelet Bacon and Gruyere Omelet Bacon Egg and Cheese Sandwich Sausage and Vegetable Scramble Classic Steak and Eggs Toad in a Hole Ultimate Breakfast Burrito Mexican Scramble Hash Brown Scramble Golden Hash Browns Potato Bacon Hash SANDWICHES & BREADS Tangy Chicken Sandwiches Savory Chicken Burgers Sun-Dried Tomato and Chicken Flatbreads Turkey Pesto Panini Classic American Burger Layered Beef & Corn Burger Pork Tenderloin Sandwiches Cheesy Ham and Pineapple Sandwich Croque Madame Salmon Burgers Ultimate Grilled Cheese Garlic Parmesan Grilled Cheese Sandwiches Grilled Pizza Cheese Mini Portobello Burgers Veggie Pesto Flatbread Grilled Vegetable Pizza Bacon Jalapeno Wraps MAIN DISHES: POULTRY Classic BBQ Chicken California Seared Chicken Sweet Chili Lime Chicken Seared Spicy Citrus Chicken Honey Balsamic Marinated Chicken Salsa Verde Marinated Chicken Hasselback Stuffed Chicken Creole Chicken Stuffed With Cheese & Peppers Root Beer Can Chicken Chipotle Adobe Chicken Chicken Tacos With Avocado Crema Sizzling Chicken Fajitas Hawaiian Chicken Skewers Fiery Italian Chicken Skewers Chicken Thighs With Ginger-Sesame Glaze Honey Sriracha Grilled Chicken Thighs Buffalo Chicken Wings Chicken Wings With Sweet Red Chili And Peach Glaze Yellow Curry Chicken Wings Korean Grilled Chicken Wings With Scallion Kale Caesar Salad With Seared Chicken Seared Chicken With Fruit Salsa Teriyaki Chicken And Veggie Rice Bowls Chicken Satay with Almond Butter Sauce Chicken Fried Rice MAIN DISHES: BEEF Basic Juicy NY Strip Steak High-Low Strip Steak Teppanyaki Beef with Vegetables Tuscan-Style Steak with Crispy Potatoes Caprese Grilled Filet Mignon Rib-Eye Steak with Herbed Steak Butter Texas-Style Brisket Tender Steak with Pineapple Rice Caprese Flank Steak Flank Steak with Garlic and Rosemary Greek Flank Steak Gyros Flash-Marinated Skirt Steak Coffee Crusted Skirt Steak Carne Asada Mexican Steak Salad MAIN DISHES: PORK Herb-Crusted Mediterranean Pork Tenderloin Paprika Dijon Pork Tenderloin Moroccan Spiced Pork Tenderloin with Creamy Harissa Sauce Sticky-Sweet Pork Shoulder Yucatan-Style Grilled Pork Grilled Pork Chops with Herb Apple Compote Glazed Country Ribs Pineapple Bacon Pork Chops Habanero-Marinated Pork Chops Garlic Soy Pork Chops Honey Soy Pork Chops Cuban Pork Chops Spicy Cajun Pork Chops MAIN DISHES: SEAFOOD Salmon Fillets with Basil Butter & Broccolini Spiced Snapper with Mango and Red Onion Salad Honey-Lime Tilapia and Corn Foil Pack Halibut Fillets with Spinach and Olives Gremolata Swordfish Skewers Lobster Tails with Lime Basil Butter Spiced Crab Legs Lump Crab Cakes Spicy Grilled Jumbo Shrimp Coconut Pineapple Shrimp Skewers Mexican Shrimp Tacos Bacon Wrapped Scallops Scallops with Lemony Salsa Verde Grilled Oysters with Spiced Tequila Butter Pop-Open Clams with Horseradish-Tabasco Sauce Spicy Grilled Squid Review Quotes : Reviews from Amazon: "This is a great cookbook for learning to cook on a griddle. It has lots of great recipes." "Good read for new owners of Blackstone griddles, tips for use and clean up, uncomplicated recipes." "My boyfriend uses his Blackstone grill for everything. Camping in the mountains with a full breakfast menu, we added the bread. First it was toast, sprayed with butter. It was outstanding and yummy. Then we tried canned biscuits. Sprayed them with butter and let them brown with the dome lid covering them. When browned, we then turned them over and covered them until done. They were amazing. Since then, I have purchased two of them. They are the greatest." "Love the pro tips! Will use this book frequently! Love the pairing suggestions for side dishes as well as beverages." "Handy book not expensive great to have a cookbook for your grill Lots of ideas for meals Enjoy" "Bought as a birthday gift for my husband to go with his Blackstone he got for Christmas. He loves it. Great little book with simple recipes. Easy to follow." Publisher Marketing : Your Blackstone(R) can do more than you think! Why not take a shortcut and learn "seasoned chef" tips, *unofficial* tricks, and workarounds that most people take months to learn through trial and error? This unofficial book from Quick-Start(TM) Cookbooks is perfect for any owner of a Blackstone Gas Griddle! *** Edition 2 with new recipes! *** Get the most from your Blackstone Outdoor Gas Griddle with this well-researched, independent cookbook and guide from Quick-Start(TM) Cookbooks! Perfect for first-time users or seasoned chefs. Includes illustrated "how-to" instructions, plus 101 of our best recipes written for the Blackstone. Independent advice on how to use your Blackstone to the fullest! This book will teach you: - How to use the Blackstone to its fullest potential. - What the Blackstone can do (and what it can't do). - Pro tips, tricks, and workarounds used by seasoned Blackstone users and chefs. - How to make the juiciest grilled steak you've ever tasted. Bonus illustrations and information include: - What all the buttons and controls are for. - 10-minute "Quick-Start(TM)" (a photo-illustrated step-by-step walk-through of your first recipe). - Pro tips, charts, and workarounds to make cooking easy. - Nutritional information for each recipe so you know what you're eating. 101 delicious recipes featuring: - Main dishes (meats and seafood) - Sandwiches and breads - Vegetables - Sides - Desserts

Format: Paperback | Pages: 158 | Publication Date: 2019-09-04