High Altitude Baking

With over 200 recipes and proven tips developed by the high altitude baking experts at Colorado State University Cooperative Extension, High Altitude Baking is a must for cooks living between 3,500 and 10,000 feet.

Publisher Marketing: "With over 200 recipes and proven tips developed by the high altitude baking experts at Colorado State University Extension, High altitude baking is a must for cooks living between 3,500 and 10,000 feet"--Page 4 of cover. Biographical Note : For over 100 years, Extension has helped people in Colorado find the answers they need--for a healthy home life and successful business. And now with our partners at eXtension.org, everyone with a computer has access to a nation-wide network of professionals who can help answer specific questions and solve distinctive problems. There's only one difference between Colorado State University Extension and the University itself: the entire state is our campus. Our system of county offices puts Extension resources within easy reach of Colorado's 64 counties. In 1914, Congress authorized land-grant Universities in every state to feed research-based information to Extension agents in each county. We've been in the education/information business ever since. Faculty and staff with expertise in agriculture, horticulture, range, forestry, water, health promotion, financial literacy, business management, community development and 4-H youth-development-based in counties and on campus-are all part of Extension's effort to bring the latest information to the people of Colorado. Publisher Marketing : With over 200 recipes and proven tips developed by the high altitude baking experts at Colorado State University Cooperative Extension, High Altitude Baking is a must for cooks living between 3,500 and 10,000 feet.

Format: Paperback | Pages: 190 | Publication Date: 2018-05-15