{"product_id":"9781648371882","title":"Rufus Estes' Good Things to Eat: The First Cookbook by an African-American Chef (Dover Cookbooks)","description":"\u003cp\u003eGood Things to Eatshowcases recipes by an accomplished African American chef and offers a fascinating glimpse into early-twentieth-century American cooking, featuring recipes in both the European and Southern traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e: Immerse Yourself in Time-tested Culinary Treats\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover | \u003cstrong\u003ePages:\u003c\/strong\u003e 142 | \u003cstrong\u003ePublication Date:\u003c\/strong\u003e 2023-05-16\u003c\/p\u003e","brand":"Echo Point Books \u0026 Media, LLC","offers":[{"title":"Hardcover","offer_id":46477931380867,"sku":"9781648371882","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/6830\/8099\/files\/9781648371882.jpg?v=1770302993","url":"https:\/\/sebink.com\/products\/9781648371882","provider":"Sebink","version":"1.0","type":"link"}