The I Love Trader Joe's Party Cookbook: 15th Anniversary Edition: Delicious Recipes and Entertaining Ideas Using Only Foods and Drinks from the World's Gr

"Make your next get-together fabulous with the help of the one and only Trader Joe'sª cookbook made for entertaining and hosting on a budget. One quick stop at your local Trader Joe's and you'll have everything you need to make your next dinner party, holiday celebration, or girl's night a hit! In this new anniversary edition of The I Love Trader Joe'sª Party Cookbook, you'll learn to serve up over 150 delicious treats and 28 fantastic party ideas, including: Baked Ginger-Bourbon Pears to welcome New Year's Day in style Stuffed Subs to kick off your Super Bowl bash Tropical Hurricanes for a wild and fun Mardi Gras Pomegranaritas to put the fiesta in your Cinco de Mayo Mojito Fruit Salad for a refreshing Mother's Day brunch Cranberry-Ginger Pinot Noir Sauce for a bright and festive Thanksgiving feast And so much more! Fully updated with the latest Trader Joe's fan-favorite ingredients and 10 brand-new recipes, this cookbook is perfect for die-hard Trader Joe's shoppers, super hosts, or anyone looking to spice up their cooking and entertaining skills"--

Publisher Marketing: Cherie Mercer Twohy is a food writer, culinary tour leader, and unabashed Trader Joe's stockpiler. After 15 years of teaching thousands of students to fall in love with Trader Joe's, Cherie moved to a tiny town on the Oregon coast, where she sees whales from her window. She lives 60 miles from her closest TJs but still makes frequent provisioning trips. With four Trader Joe's books to her credit, she is currently at work on a novel about a cheese whisperer. She always carries a corkscrew and a cheese knife. After attending culinary school late in life, Cherie Twohy found her bliss teaching others how to cook. Her cooking school, Chez Cherie, in La Canada, CA, has hosted thousands of students since its founding in 2000. Her husband and three children have served as enthusiastic recipe-testers, for which they have her eternal gratitude. Twohy holds a Certified Culinary Professional (CCP) designation from the International Association of Culinary Professionals. Among her most prized possessions is an authentic Trader Joe's shirt, awarded to her by a Captain at one of her local 'Joe's. Publisher Marketing : Make your next get-together fabulous with the help of the one and only Trader Joe's(R) cookbook made for entertaining and hosting on a budget. One quick stop at your local Trader Joe's and you'll have everything you need to make your next dinner party, holiday celebration, or girl's night a hit! In this new anniversary edition of The I Love Trader Joe's(R) Party Cookbook , you'll learn to serve up over 150 delicious treats and 30 fantastic party ideas, including: Baked Ginger-Bourbon Pears to welcome New Year's Day in style Stuffed Subs to kick off your Super Bowl bash Tropical Hurricanes for a wild and fun Mardi Gras Pomegranaritas to put the fiesta in your Cinco de Mayo Mojito Fruit Salad for a refreshing Mother's Day brunch Cranberry-Ginger Pinot Noir Sauce for a bright and festive Thanksgiving feast And so much more! Fully updated with the latest Trader Joe's fan-favorite ingredients,10 brand-new recipes, and three new party menus, this cookbook is perfect for die-hard Trader Joe's shoppers, super hosts, or anyone looking to spice up their cooking and entertaining skills. TRADER JOE'S(R) is a registered trademark of Trader Joe's(R) Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's(R) Company in any way. Trader Joe's(R) Company does not authorize, sponsor, or endorse this book or any of the information contained herein. Contributor Bio: Twohy, Cheriemercer Cherie Mercer Twohy is a food writer, culinary tour leader, and unabashed Trader Joe's stockpiler. After 15 years of teaching thousands of students to fall in love with Trader Joe's, Cherie moved to a tiny town on the Oregon coast, where she sees whales from her window. She lives 60 miles from her closest TJs but still makes frequent provisioning trips. With four Trader Joe's books to her credit, she is currently at work on a novel about a cheese whisperer. She always carries a corkscrew and a cheese knife. Contributor Bio: Twohy, Cherie Mercer After attending culinary school late in life, Cherie Twohy found her bliss teaching others how to cook. Her cooking school, Chez Cherie, in La Canada, CA, has hosted thousands of students since its founding in 2000. Her husband and three children have served as enthusiastic recipe-testers, for which they have her eternal gratitude. Twohy holds a Certified Culinary Professional (CCP) designation from the International Association of Culinary Professionals. Among her most prized possessions is an authentic Trader Joe's shirt, awarded to her by a Captain at one of her local 'Joe's.

Format: Paperback | Pages: 256 | Publication Date: 2025-10-14