The Type 1 Diabetes Cookbook: Easy Recipes for Balanced Meals and Healthy Living

Publisher Marketing: LAURIE BLOCK, MS, RDN, CDE , is a registered dietitian and certified diabetes educator practicing in New York City and San Diego, California. Laurie specializes in diabetes with a particular interest in type 1. She has consulted with diabetes programs throughout the United States and has lectured on behalf of the Juvenile Diabetes Research Foundation. She is a strong advocate of food and nutrition in the prevention of disease and uses evidence-based recommendations when counseling diverse populations of all age groups. Creative and collaborative in her approach, Laurie combines a traditional treatment method with modern technology to educate individuals about the ever-changing science of nutrition and how it relates to diabetes management. Review Quotes : "The book is a basic and simplified evidenced-based education to the world of Type 1 diabetes--and a must-have for anyone recently diagnosed , including family members caring and preparing meals for anyone with the condition." --Suvarna Sheth of dLife (dlife.com) Publisher Marketing :

Format: Paperback | Pages: 176 | Publication Date: 2018-10-30