Starter Sourdough: The Step-By-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More

Publisher Marketing: "Expert baker Carroll Pellegrinelli takes the mystery out of sourdough bread baking in this comprehensive cookbook. With easy-to-follow instructions, Carroll guides you through the entire process, from starters and artisan loaves to sweet treats and how to use any leftover starter. This cookbook is a must-have for bread lovers!" --Diana Rattray, recipe developer, cookbook author, contributor at The Spruce Eats (thespruceeats.com) Review Quotes : "I can think of no better authority to have at my side in the kitchen than longtime baker and cookbook writer Carroll Pellegrinelli. With her help, I finally have the confidence to not only keep a sourdough starter alive and healthy, but to use it in her many creative and delicious recipes! This book not only explains how to create and care for a starter from scratch, but also troubleshoots the many things that can go wrong , so even a beginning baker can have success." --Jessica Harlan, author of The 5-Ingredient Vegetarian Pressure Cooker Cookbook and more Review Quotes : "San Francisco sourdough bakers have nothing on Carroll Pellegrinelli. Writing in an easy-to-follow style, Carroll shares the secrets of fermentation that turn a few ingredients, found in any kitchen, into a sourdough starter that can live on for generations. Create sourdough bread, cookies, pancakes--and more--the way cooks have for centuries by following Carroll's user-friendly recipes in this must-have book for experienced bakers and neophytes alike ." --Debby Giusti, USA TODAY bestselling author of Her Secret Amish Past Publisher Marketing :

Format: Paperback | Pages: 158 | Publication Date: 2019-10-15