Easy Gluten-Free, Dairy-Free Cookbook: 75 Satisfying, Fuss-Free Recipes

Publisher Marketing: Silvana Nardone is the author of The 30-Minute Dairy-Free Cookbook and Silvana's Gluten-Free and Dairy-Free Kitchen: Timeless Favorites Transformed . Previously, Silvana was the founding editor-in-chief of celebrity chef Rachael Ray's magazine, Rachael Ray Every Day, and the owner of an Italian bakery, Fanciulla. She lives in New York City. Review Quotes : "Avoiding gluten and avoiding dairy can often go hand in hand. For more than a decade, Silvana has been developing trusted recipes that avoid both--without sacrificing taste. This latest cookbook adds to her legacy with a diverse collection of tempting recipes." --Kelli and Peter Bronski, cofounders of the food blog No Gluten, No Problem and coauthors of Artisanal Gluten-Free Cooking, No Gluten, No Problem Pizza & more Review Quotes : " Easy Gluten-Free Dairy-Free Cookbook is a delightful guide for anyone attempting to remove gluten and dairy from their diet. The creativity behind Silvana's sweet and savory recipes will inspire you to try new concoctions in your kitchen at home. A must-have!" --Johanna Riehm, influencer and content creator, @MamaNaturelle Publisher Marketing :

Format: Paperback | Pages: 140 | Publication Date: 2021-09-28